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The Complete Home Bartender’s Guide Tools, Ingredients, Techniques, & Recipes for the Perfect Drink
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“The Joy of Mixology” by Gary Regan
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“Death & Co.: Modern Classic Cocktails” by Nick Fauchald & David Kaplan
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“The Drunken Botanist” by Amy Stewart
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“Meehan’s Bartender Manual” by Jim Meehan
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“The Bar Book: Elements of Cocktail Technique” by Jeffrey Morgenthaler
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‘The Craft of the Cocktail: Everything You Need to Know to Be a Master Bartender,’ by Dale DeGroff
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